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yoshilover99
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« Reply #45 on: July 14, 2015, 10:12:40 AM » |
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Awesome Sauce - Cream with food colouring
*facepalm* NOT THE RECIPE SUBSITUTES, INGREDIENT ONES. Like Mayo -> Ranch Tabasco Sauce -> Chili Sauce |
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Saburo
Restaurant Pro
Saburo
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« Reply #46 on: July 14, 2015, 10:29:36 AM » |
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Ranch has too much sugar
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Matt [Aug 07 02:13 PM]: hi DJ
Contact Me On Facebook Sombrero Santi
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ahfaz12
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« Reply #47 on: July 14, 2015, 10:32:03 AM » |
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*facepalm*
NOT THE RECIPE SUBSITUTES, INGREDIENT ONES.
Like Mayo -> Ranch
Tabasco Sauce -> Chili Sauce
I will like to replace Mayo by yogurt and Tabasco by Chili |
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CryogenicCrystal
Frosty
Pizza Topper
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« Reply #48 on: July 14, 2015, 11:34:52 AM » |
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I think you should replace paprika with coriander powder
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Chilly...
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LogicallyLogical
Restaurant Master
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« Reply #49 on: July 14, 2015, 12:15:46 PM » |
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The only thing I don't like in the awesome sauce is pickle
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ahfaz12
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« Reply #50 on: July 14, 2015, 12:17:23 PM » |
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Pickle will be so tasty in it
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Kiefster
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« Reply #52 on: July 14, 2015, 12:24:55 PM » |
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*facepalm*
NOT THE RECIPE SUBSITUTES, INGREDIENT ONES.
Like Mayo -> Ranch
Tabasco Sauce -> Chili Sauce
 it's a joke. I'm not stupid |
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PapaLouie3Rocks
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« Reply #53 on: July 14, 2015, 01:35:20 PM » |
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Mayo - Tartar Sauce
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Papl
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« Reply #54 on: July 14, 2015, 05:23:35 PM » |
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Mayo - Tartar Sauce
Oh yeah that works well! |
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ahfaz12
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« Reply #55 on: July 15, 2015, 12:48:03 AM » |
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On the second thought, mayo is the main ingredient. So i wont replace it
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Papl
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« Reply #56 on: July 15, 2015, 02:07:26 PM » |
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Yeah. Thankfully I have more than enough mayonnaise at home.
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Kiefster
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« Reply #57 on: July 19, 2015, 12:08:09 AM » |
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In this topic, can we talk about add-on as well? Like what you have added in the sauce.
If I were to make awesome sauce, I think that I might add in some burger sauce.
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Abu
Radley's Rival
ЦВЕТ НАСТРОЕНИЯ СИНИЙ
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« Reply #58 on: July 19, 2015, 06:32:08 AM » |
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To the Powsicle Parfait, I used kiwi with strawberry.
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Kiefster
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« Reply #59 on: July 20, 2015, 01:29:56 PM » |
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Wow. I hate kiwi and I don't really like strawberries, so I would hate that  |
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